High Protein Pepperoni Pizza

Pizza lovers, rejoice! If you’re on a health journey but can’t resist the allure of a cheesy, savory slice, then you’re in luck. Say goodbye to guilt and hello to satisfaction with our delicious twist on a classic favorite: High Protein Pepperoni Pizza. Not only does it satisfy your cravings, but it also packs a powerful protein punch, making it the perfect choice for fitness enthusiasts and foodies alike. Let’s dive into this recipe and discover how easy it is to make this nutritious alternative to traditional pizza.

Why High Protein Pepperoni Pizza?

  1. Protein Powerhouse: By using turkey pepperoni and part-skim mozzarella cheese, this pizza is loaded with protein, which is essential for muscle repair and growth.
  2. Protein packed crust: Ground chicken is a fantastic source of lean protein. By using ground chicken as the base for your pizza crust, you’re adding a significant protein boost to your meal.
  3. Lower in Calories: Compared to traditional pepperoni pizza, this high protein version is lower in calories and saturated fats, making it a guilt-free indulgence.
  4. Easy to Make: With simple ingredients and straightforward instructions, this recipe is perfect for busy weeknights or lazy weekends when you’re craving comfort food without the hassle.

Indulging in your favorite foods doesn’t have to derail your health goals. With our High Protein Pepperoni Pizza recipe, you can enjoy the classic flavors of pizza while nourishing your body with protein and wholesome ingredients. Whether you’re hosting a game night with friends or simply treating yourself to a cozy night in, this healthier alternative is sure to satisfy your cravings without compromising on taste. So go ahead, slice into a guilt-free delight and savor every bite.

Pizza

High Protein Pepperoni Pizza

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Serves: 4
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 lb ground chicken
  • 1/2 cup shredded Parmesan cheese
  • 1 egg
  • Salt, pepper and Italian seasoning
  • marinara sauce
  • Shredded mozzarella cheese
  • Turkey pepperoni
  • Hot honey

Instructions

  1. Turn oven to 400 degrees
  2. Mix together 1 lb ground chicken, 1/2 cup shredded Parmesan cheese, 1 egg, salt, pepper and Italian seasonings
  3. Spread on a cookie sheet with either parchment paper or silicone sheet. Get it as thin as possible.
  4. Bake for 30 mins then flip the crust and cook an additional 10 minutes
  5. Add a thin layer of marinara sauce, cheese, turkey pepperoni and drizzle hot honey
  6. Place back in the oven under the broiler for a couple of minutes.